MID-WEEKS DINNER MENU @ Marc's Eatery 02.05.2018
Menu 1Â Â Â Â Â 180.-
Tomato and basil soup.
***
Rib-eye steak topped with Marc's brandy cream sauce
served with a rosemary potato bak
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Samira Barnard
- Apr 18, 2018
- 1 min
WEDNESDAY DINNER MENU AT MARC'S 25.04.2018
Menu 1 180.-
Mixed cheese and herb fritter served with tomato and balsamic jam
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Rice crusted Hake with pistachio rouille served with
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Samira Barnard
- Jan 16, 2018
- 1 min
MARC'S LAST WEDNESDAY FEAST
STARTER
Marc’s Antipasti Platter
goat’s cheese & apple-ginger-chilli jelly, marinated peppers, sun dried tomatoes & olives in oil, p
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Samira Barnard
- Nov 22, 2017
- 1 min
MEDITERRANEAN NIGHT
STARTER
Dressed ricotta on ciabatta croutons topped with watercress & roasted tomato dressing.
MAIN
Sicilian roasted fish filet served w
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Samira Barnard
- Nov 20, 2017
- 1 min
MOROCCO MEETS MAUN
The price will be 220.- p.P. and includes:
3 course Moroccan Menu
STARTER
Moroccan spiced cauliflower & almond soup
MAIN
Harrissa chicke
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